Yes, We're Open for Dining & Carry out Only
Monday: 4:00 PM ~ 10:00 PM
Tues ~ Sat: 11:00 AM ~ 10:00 PM
Sunday: 11:00 AM ~ 9:00 PM
Last seating for dining 30 min before closing
Best Cuisine for the most exquisite taste!
Wisconsin's Most Acclaimed Korean Restaurant
Refers to the popular method in Korean cuisine of grilling meat
Referred to as "guksu" in native Korean or "myeon"
Bibimbap is “mixed rice with meat and assorted vegetables“ and a red chili paste called gochujang